Back to Flambeed Vanilla-Poached Pears with Apricot Sauce recipe


back to flambeed vanilla poached pears with apricot sauce recipe

Back to Flambeed Vanilla-Poached Pears with Apricot Sauce recipe

Ingredients · 1 ½ cups water · ¾ cup white sugar · ½ teaspoon vanilla extract · 6 Bosc pears - peeled, halved and cored · 1 cup apricot preserves · 2 tablespoons  ...

I love pears, and I love this recipe, because lighting the rum on fire caramelizes the sugar, and pulls out the flavor of the pears.
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Flambeed Vanilla-Poached Pears with Apricot Sauce Recipe Photos ...

View recipe photos of Flambeed Vanilla-Poached Pears with Apricot Sauce posted by millions of cooks on Allrecipes.com.

View recipe photos of Flambeed Vanilla-Poached Pears with Apricot Sauce posted by millions of cooks on Allrecipes.com
flambeed vanilla poached pears with apricot sauce photos

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Back to Flambeed Vanilla-Poached Pears with Apricot Sauce recipe · Cynthia Gunn. Flambeed Vanilla-Poached Pears with Apricot Sauce by Cynthia Gunn.


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A sweet spin off of the average risotto dish.
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Pears get a gorgeous red hue from pomegranate juice spiked with rum, cinnamon, and cloves in this simple, elegant holiday dessert recipe.
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